African fermented foods - microbiology, methods and a bit of value addition

Publikation: KonferencebidragKonferenceabstrakt til konferenceForskning

OriginalsprogDansk
Publikationsdato2010
StatusUdgivet - 2010
BegivenhedInternational Conference on Traditional Foods, Pondicherry, Indien -
Varighed: 1 dec. 2010 → …

Konference

KonferenceInternational Conference on Traditional Foods, Pondicherry, Indien
Periode01/12/2010 → …

ID: 32897220